Julie’s Banana Bread

9 01 2012

Mash 2 bananas (ripe) with milk with a potato masher. Leave aside.  Blend, margarine, sugar and eggs together with beaters or  a blender.  Beat till well blended.   Add the mashed banana to the margarine mixture and do not mix.   Add the following:

Fold this mixture in gently and add the chocolate chips and stir in.  Do not overmix.

Pour into a greased loaf pan and bake for 1 hour at 350 degrees.  Let sit in pan for 10 minutes and loosen sides with knife.  Have a piece while it’s warm. I would recommend next time making two!!  They freeze really well!  MMMMMmmmm!   Let me know what you think when you try it, ok?  Also please leave comments on my blogs – I would really appreciate your input and if you think there are any ideas you might like me to blog about.

I received a coupon on Facebook from Cadbury for any choice of 100 gram chocolate bar and tried the Toffee Milk Chocolate.  I really like it.  The little ground up bits of toffee blend well with the creamy consistency of the milk chocolate.  I have to say I really enjoyed reviewing this product.  At 230 calories for 9 squares I think I would just have 3 squares for about 75 calories as a little afternoon pick-me-up snack.  We keep hearing how a small amount of chocolate has good benefits for us.  I was thinking that next time I make my banana loaf I could cut up about 1/2 of this delicious bar and fold it in at the end instead of the chocolate chips.  Course I will have to buy a new one because this one will be long gone!!